Boasting a rustic charm, this traditional cooking set includes two pans you can rely on to serve up delicious meals, time and time again.Fry, sauté, grill, roast, bake, braise, broil and slow cook - this versatile pan set suits a wide selection of cooking styles.Use separately or together - the frying pan act as a lid for the below pan - allowing you to better retain heat, cook more efficiently and lock in flavour.Re-seasoning & UpkeepTo keep the crepe pan at its best, re-season regularly. Simply coat the pan with a thick layer of vegetable or coconut oil and place in a preheated oven at 175°C/350°F for one hour.Afterwards, turn off the oven and allow cookware to cool gradually. When cooled down, wipe off any remaining oil with kitchen roll.Box Contains1 set of cast iron pans