ほうじ茶優 Hojicha Yuu This Hojicha roasted green tea is incredibly fragrant with a soothing roasted aroma and a light-bodied, earthy flavor. Since Hojicha is low in caffeine, Hojicha is a tea suitable for any time and anyone. This flavor is versatile and enjoyable in lattes and baked goods too! Roasted Green Tea Our Hojicha is produced through a high-heating process of green tea. Especially favored by children and elderly. Low-Caffeine Hojicha has a low caffeine content from the high-heat roasting process, perfect for a relaxing evening tea or a soothing after-dinner delight. Organic Hojicha Japanese Hojicha has a fragrant yet balanced, light-bodied flavor, with subtle earthy and smoky notes. Hojicha Bubble Milk Tea Lightly boil 2-3 tbsp of hojicha in 1 cup of milk for 1 minute. Add tapioca, sweetener, and hojicha milk in a cup. Drink hot or pour over ice. ほうじ茶の淹れ方 How To Brew Hojicha Roasted Green Tea Step 1 Add 1 tablespoon of Hojicha into your teapot/kyusu and pour 8oz (1 cup) of freshly boiled water. Use more Hojicha for a bolder brew. Step 2 Steep for 1-2 minutes. Resteep 2-3 times and enjoy. For Iced Hojicha: Brew hojicha hot and chill in the fridge for at least 2 hours. Pour over ice and enjoy! The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked. The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked. Small Batch Our teas are carefully harvested and produced in small batches by our select farms, resulting in high-quality tea with robust flavors and aromas. Refillable Tea Tins These airtight tins are made with sustainability in mind and are designed to lock in the aroma and flavor so your tea stays fresh for longer. Sustainable Refills Reuse and recycle your refillable tea tins with our pouch refills made of kraft paper. Subscribe and save on your favorite Japanese teas. Organically Grown 100% ORGANIC - JAS Certified. Non-GMO with no sugar, no preservatives, no fillers added, and no chemicals or pesticides. Compare Japanese teas Hojicha Yuu | 50g Add to Cart Sobacha Aiji | 100g Add to Cart Kuromame Yui | 150g Add to Cart Gyokuro Isshin | 50g Add to Cart Hojicha Homura | 30g Buying Options Customer Reviews 4.4 out of 5 stars 66 4.6 out of 5 stars 346 4.3 out of 5 stars 77 4.4 out of 5 stars 205 — Price $23.99$23.99 $24.99$24.99 $29.99$29.99 $29.99$29.99 — Caffeine-Free? ✘ ✔ ✔ ✘ ✘ Gluten-Free? ✔ ✔ ✔ ✔ ✔ Flavor Profile Earthy, Roasted Roasted, Nutty Nutty, Savory, Toasty Umami, Vegetal Earthy, Toasty Ingredients Roasted green tea Roasted buckwheat tea Roasted black soybean tea Shade-grown green tea Roasted green tea powder Type of Tea Green Herbal Herbal Green Green From Shizuoka, Japan Hokkaido, Japan Hokkaido, Japan Kyoto, Japan Kyoto, Japan How many teaspoon (tsp) is needed to brew a cup of tea and How much caffeine is there per cup of tea? Recommended is approximately 1 to 2 teaspoons for every 8 oz of water but we encourage to experiment with the tea-to-water ratio to match your preference. Hojicha has approx 8 mg caffeine/g, more extracted with higher temp and longer steeping. How many times can this tea be re-steeped and How many servings or cup of tea can this whole tea tin (50g) make? You can re-steep it up to 3 times depending on your taste preference. Slightly increase the water temperature with each successive steeping for best results. Get about 30 cups from one tea tin, potentially more since it can be re-steeped. Is there an expiration & manufacture or pick date on the product? You can find the best-before date on the kraft paper pouch located inside the airtight tea tin where the tea is packaged. Is this tea tested for mycotoxins? Yes, our teas are tested for mycotoxins, as well as heavy metals, pesticides and radiation. All of our tea is certified organic by Japanese Agricultural Standards (JAS) from the Ministry of Agriculture, Forestry and Fisheries (MAFF).