It’s said that a pot of hot stew comforts your heart and soul at the end of bustling day, and the thick flavor also becomes a special bond that ties family together, which turns out to be what love tastes like. Cuisine can’t do without seasoning of love as you can’t do without a good cooker. Swiflon customizes cookware for food lovers all over the world! We think about what customers think about: cooking is fun but not the cleaning. time-consuming dishes could be challenging. Better kitchen experience Healthy dining What’s so different about Swiflon cast aluminum nonstick low pressure stock pot? No mess, no stress. Gentle scouring and rinse to get it done, it’s time to free yourself from dealing with food-stuck disaster. Balance deliciousness and health: carefully selected coating does no harm to human, containing no toxins or poison, It’s matter of relaxing to realize green lifestyle. Step forward in cooking efficiency. Due to air-tight highlight, you’ll get your meal done quicker than before, it saves fuel and cooks faster. Less weight, less work. It features cast aluminum that’s 2/3 lighter than iron, it won’t hurt your arms or shoulders when you lift the pot around in kitchen. Longer life span. Rustproof materials used prevent from aging fast as time goes by. well produced with skillful and exquisite crafts that hold up against tear and wear. Even heat conductivity. Thickened induction base accumulates heat easily and conduct evenly. Safe Nonstick Toxic-free nonstick coating makes it possible that food slides off and it's easy to clean and free to use Thickened Induction Base Durable base accumulates heat easily and distributes heat evenly, especially produces no hotspots. Ergonomic Handles Wide easy-to-hold handles provide a firm grip to pot and resist high temperature. Read more Use Instruction 1. Do not use dishwasher in case of discoloration. 2. Soft cleaning materials e.g. sponge, cloth are recommended instead of harsh ones. 3. Non-metal turners are recommended to prolong cooker’s life span. 4 .Ensure the valve is clear of oil and stain. 5. Keep the food amount within two-third of total low-pressure cooker capacity. 6. Keep the water level or oil level more than one-fourth of total capacity. Burning without food or liquid will cause excessive temperature, which will damage the low-pressure cooker. Read more